a week of cheap meals: friday, saturday

Well, the week ended and overall I feel pretty good about what we ate and how much it cost. On Friday I intended to use the baby yukon gold potatoes we bought as a side for a simple meal of boiled bratwurst and salad, but the week proved exhausting for the whole family, so I caved in and bought two monster burritos from the street vendor who often parks his mobile burrito kitchen about two blocks from my house. They were friggin' good, but his prices have gone up (from $6 to $7 for one burrito). I guess you pay for convenience.

As expected, we cooked the brats and potatoes this afternoon for an early dinner. I still had three spring onions left, so I steamed the potatoes whole and tossed them with butter and sliced onions. I'll post the recipe asap.